Here’s how you harvest subterranean clover seed in Australia

When you think of the legumes typically grown for forage in the US, alfalfa, white and red clover, and even soybean often come to mind. In many parts of Western and Southern Australia, however, subterranean clover "sub clover" is king. So much so, in fact, that over 23 million hectares of the region is planted … Continue reading Here’s how you harvest subterranean clover seed in Australia